Restaurant referencesFind more on Foodservice Resource and Restaurants.
| |
| Link Culinaire
Resource guide for chefs.
| |
Yahoo's Restaurant News
News on the restaurant industry.
| |
Restaurant Resource
Web site containing information regarding restaurant management operations and services; offered by B-V Consulting.
| |
Foodservice Central.com
Daily news and product updates for professionals in the foodservice industry - Information on manufacturing, supplies, newsletters , equipment, discussion forums, technology and Softwares; a VerticalNet community.
| |
Franchise Handbook: On-line A-Z
Provides information about the franchising, a listing of franchise opportunities and news about the industry.
| |
Alex & Assoc. Espresso Coffee Biz Consulting
Contains links and workshops. Web site shows how to open a coffee house.
| |
Restaurant Associates Northwest
Offers a newsletter, online training courses, books, discussion forums and Consultants. Online resource for starting a restaurant.
| |
Glossary of Culinary Terms
Culinary definitions from A to Z.
| |
Cook's Thesaurus
Entries include pictures, descriptions, synonyms, pronunciations and suggested substitutions. Cooking encyclopedia that covers many Food ingredients and kitchen tools.
| |
C.H.I.P.S
Source for professional books, videotapes, and CD-ROMs for the food service industry and hospitality industry.
| |
National Restaurant Association - Industry Research
List compiled by the National Restaurant Association of important industry projections and numbers.
| |
A Waiter's Guide
Online resource providing links to a culinary glossary, jokes, stories and etiquette.
| |
Food Bot .com
Search engine for food and foodservice products and services.
| |
Fast Food Facts
Brought to you by Owen Publishing, fat, site offers a fast food counter including grams and sodium.
| |
FoodShow Online
Online resource for foodservice operators and restaurateurs.
| |
US Diners
Provider of menus, coupons, photos and maps for restaurants across the US.
| |
Spices, Herbs, and Seasonings
Listings and definitions of various types of spices, herbs and seasonings.
| |
Let Them Eat Fish and Seafood - Fish and Seafood Consumption
A look at the rise of Fish and Seafood consumption at dining establishments and how restauranteurs can capitalize on the trend.
| |
Food Industry & Retail Industry.com
Internet guides for the food, foodservice and retail industry professional.
| |
Selectaserv
Also has links to restaurant web sites, online ordering and discount coupons. List of restaurants in North America and Europe.
| |
The Chef's Corner
Resource for chefs and people involved in the culinary arts.
| |
Chef Patrick's Glossary and Culinary Terms
Site lists terms commonly used by chefs.
| |
Culinary.net
Service to food editors, food professionals and consumers interested in food and food information.
| |
Restaurant Supply
Online resource for finding anything to start a restaurant.
| |
Restaurant Management Resources
Online resource for restaurant professionals that includes newsletters, articles and chat.
| |
ChefDesk
Online resource for chefs with links to career help, schools, Organizations, trade shows and more.
| |
FoodSpot, Inc.
Services are provided to multiple industries. This company was capitalized by private investment. Provider of Internet restaurant reviews and restaurant marketing services.
| |
Waitron.com
| |
Escoffier On-line
Web resource for foodservice Job, foodservice education and indexed links to foodservice sites.
| |
theSauce.com
Resource for the independent restaurateur, containing news, tips and community.
| |
Bison
Resource for the entrepreneur and business professional wanting to start a franchise. Site is devoted to franchising and franchise issues.
| |
Chain Store Guide
Information databases are available in electronic and printed formats. Supplies retail and foodservice market research.
| |
Restaurant Financing: How Easy Is It to Get Money Today?
Article discusses the hurdles to financing a restaurant.
| |
Cornell Institute of Food Science
The faculty of the Institute provides Education for students, conducts basic and applied research and offers technical information and assistance to various sectors of the food industry.
| |
Ketchum Kitchen
Company develops recipes, tests recipe Food ingredients, and tracks food trends.
| |
Foodservice Report
Specializes in new openings/transfers across the U.S. Company providing a clean, qualified database of restaurant, bar and foodservice operators.
| |
Zagat.com
Company delivers reviews for restaurants throughout the world.
| |
book2eat.com
Provider of real-time restaurant reservation services.
| |
GourmetSpot
Site caters to foodservice professionals with recipes, lists, cookbooks and recipe contests.
| |
Foodgalaxy.Com
Business-to-business resource center for the foodservice and hospitality industries.
| |
RestaurantOwner.com
Members have access to library of forms, spreadsheets, operating templates and other business and operational tools. Business resource center for independent restaurant owners and operators.
| |
Franchise Equity Group
Contains resources to assist in buying or selling a franchise.
| |
|
|